Steward

Accor Hotel is a French multinational hospitality company that owns, manages, and franchises hotels, resorts, and vacation properties. It is the largest hospitality company in Europe and the sixth-largest hospitality company worldwide. We are recruiting to fill the position below:

Job Title: Steward Locations: Lagos and Osun

Job type: Full-time

Job Description

We are looking for a hardworking, reliable, and detail-oriented Kitchen Steward to support daily operations at the Heartists Cafeteria, ensuring high standards of cleanliness, hygiene, and sanitation across all kitchen and service areas.

Responsibilities

Maintain cleanliness of kitchen areas, equipment, floors, and workstations. Wash and sanitize kitchen utensils, cookware, crockery, and cutlery. Follow HACCP, food safety, and hygiene standards. Ensure proper waste disposal and maintain clean waste storage areas. Handle cleaning chemicals and equipment safely. Maintain cleanliness and organization of dishwashing and storage areas. Support the culinary team by ensuring clean equipment and utensils are available during service. Report maintenance issues and hygiene concerns to the supervisor.

Qualifications

Previous experience as a Kitchen Steward or Dishwasher in a hotel, restaurant, or cafeteria is an advantage. Basic knowledge of kitchen hygiene, sanitation, and HACCP standards. Ability to handle cleaning chemicals and kitchen equipment safely. Physically fit, hardworking, and able to work in a fast-paced environment. Good teamwork, communication, and time-management skills.